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شروقي، دلال.

THE HERITAGE CUISINE OF BAHRAIN / DALAL AL-SHEROUQI. - Manama : Bahrain Authority for Culture and Antiquities. 2022. - 156 P. : ill. ; 24 cm.

Includes bibliographical references.


النص باللغتين العربية و الإنجليزية.

ISBN: 9789995841324

Subjects--Topical Terms:
food--Bahrain.

Subjects--Geographic Terms:
Bahrain--food.
Bahrain--Culture.

LC Class. No.: TX725.B34 / S54 2022